Popular Miss Vickie's Chips Pulled From Shelves: What Allergy Sufferers Need to Know

A food‑allergy safety recall involving Miss Vickie’s chips...

🥔 What triggered the recall

• Frito‑Lay found that some Miss Vickie’s Spicy Dill Pickle (8 oz.) bags were accidentally filled with jalapeño‑flavored chips, which contain milk.

• Because milk is a major allergen, this creates a potentially life‑threatening risk for people with dairy allergies.

📍 Where the affected chips were sold

Distributed across six states:

• Arkansas

• Louisiana

• Mississippi

• New Mexico

• Oklahoma

• Texas

Distribution may have begun as early as January 15.

⚠️ Health risk and current status

• The chips are dangerous only for people with dairy allergies or milk sensitivities.

• No allergic reactions have been reported so far.

• Frito‑Lay learned of the issue after a consumer complaint.

🛍️ How to identify the recalled bags

Only 8‑oz Spicy Dill Pickle bags with all of the following:

• UPC: 0 28400 761772

• Guaranteed Fresh date: April 21, 2026

• Manufacturing codes: 38U301414 or 48U101514
  No other flavors or sizes are affected. Variety packs are not included.

✔️ What consumers should do

• If you have a dairy allergy and possess one of these bags, do not eat it.

• Throw it away immediately.

• Questions can be directed to Miss Vickie’s customer service phone line.